Lunch

DINNER  |  BRUNCH  |  BAR

ANTIPASTI &

SALADS

Anchovy Stuffed Fried Olives - 7

Paisan Meatballs with tomato sauce, parmesan, mixed lettuce salad - 11

Paisan Chopped Caesar Salad with garlic croutons, parmesan - 12

Chicken Salad with Quinoa, Almonds and Bulgur Wheat dried apricot & cherry, cucumber, sweet pepper, green onion, pickled red onion, citrus vinaigrette - 13

Summer Vegetable Salad with corn, green beans, heirloom tomato, black pepper-parmesan dressing - 13

Mixed Lettuces with sherry herb vinaigrette - 9

 

PIZZA

Pizza Special of the Day pancetta, roasted corn, arugula, calabrian chile, feta, mozzarella- 20

Margherita tomato sauce, mozzarella, fresh basil - 15

Pizza Paisan fresh mozzarella, tomato sauce, basil - 17

Italian Sausage house-made sausage, broccoli rabe, caramelized onion, mozzarella - 19

Potato & Applewood Smoked Bacon garlic, onion, rosemary, mozzarella - 19

Roasted Mushrooms sliced garlic, red onion, kale, mozzarella, goat cheese - 18

Molto Aglissimo fresh chopped garlic, parmesan, mozzarella, onion- 17

Add-ons: Sausage 5/ Prosciutto 6 / Salami 4 / Egg 2 / White Anchovy 4 / Pesto 5/ Pancetta 5

 

PASTA

Spaghetti & Meatballs marinara, basil, parmesan - 15

Portobello Lasagna with savoy spinach, Portobello mushrooms, ricotta, mozzarella, basil oil - 15

Egg Fettuccine with butter, grana padano or marinara - 12

 

SANDWICHES & BRUSCHETTE

AVAILABLE 11:30-2:30

Served with a small Mixed Lettuce Salad

Paisans House-Made Meatballs Sandwich tomato sauce, fresh mozzarella, basil - 12

Roasted Chicken Sandwich pesto, provolone, pickled red onion, roasted tomato - 12

Burrata & Prosciutto Bruschetta arugula, balsamic-fig mustard - 12

Fresh Mozzarella Bruschetta butter bean, kale, roasted spring onion-garlic-tomato relish - 11

 

DOLCE

Knife and Fork Ice Cream Sandwich butterscotch caramel sauce - 7

Strawberry Shortcake crema, strawberry glaze - 8

Apricot and Nectarine Crisp vanilla bean ice cream, almonds, oats - 8

Tiramisu chiffon cake, mascarpone filling, espresso, rum - 8

Corkage 15.00 per bottle / Cake cutting 2.00 per head

Our Point of Sale system allows for a maximum of 4 payments per check.

Unattended children will be given an espresso and chocolate cake. J